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hors
d’oeuvres
International &
Domestic Cheese Display with
Assorted Crackers
Warm Spinach-Parmesan Dip
with Sliced Baguette
Fresh and Roasted Vegetable
Display
or
Chef's Choice of Assorted Hot and Cold Hand Passed Hors
D'oeuvres
(or both for an additional $5.00 per guest)
Complimentary
Glass of Champagne or Sparkling Cider
Salad
of Mixed Greens with Housemade
Balsamic Vinaigrette
entrees
~ Please
Pick One ~
Chicken
Breast Del Monte White
Wine, Tarragon and Mushroom Cream Sauce
Pecan
Crusted Chicken
Breast with a Course
Grained Mustard Sauce
"Bistro
Filet" Steak with a Brandy ~
Peppercorn Sauce
Atlantic Salmon Fillet
with a Mixed Citrus Sauce
Any combination of
two of the
above items is available for an additional
$3.00 per guest
Choice
of any
two of the
above items is available for an additional
$5.00 per guest
choice
of accompaniment & fresh seasonal vegetables
Dinner
Rolls & Butter
Coffee,
Decaf and a Variety of Hot Teas
~
plus
~
Y
Wedding Cake ("A
Piece of Cake" Bakery)
Y
Professional DJ / Master of Ceremonies ("Music
for Special Events")
Y
Fresh Floral Centerpiece for
each guest table of 10
Y
Complimentary Mirror and 3 Votive Candles for each guest table
Y
Your Choice of Napkin Color
150 guests and up
$54.50
Inclusive
100 - 149 guests
$58.50 Inclusive
Above pricing includes sales
tax, set-up, clean-up and staffing,
but
does not include room rental
menus and prices are
subject to change without notice
Also see
Complete
buffet package Buffet
service Seated
service Hors
D'oeuvres Wedding
Album
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